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Preservation of food. Home canning, preserving, jelly-making, pickling, drying
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Preservation of food. Home canning, preserving, jelly-making, pickling, drying

by Olive Elliot Hayes
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Creators
Author Olive Elliot Hayes
Publisher Nabu Press
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Binding: Paperback
About the author
Specifications
  • Language: English
  • Publisher: Nabu Press
  • Pages: 52
  • Binding: Paperback
  • ISBN: 9781177665209
  • Category: History
  • Related Category: Historical
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