Preservation of food. Home canning, preserving, jelly-making, pickling, drying
by Olive Elliot Hayes
Creators
Author
Olive Elliot Hayes
Publisher
Nabu Press
Synopsis
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Specifications
- Language: English
- Publisher: Nabu Press
- Pages: 52
- Binding: Paperback
- ISBN: 9781177665209
- Category: History
- Related Category: Historical